Ingredients:
- 150g of margarine
- 100g of powdered sugar
- 100g of chopped walnuts
- 100g of raisins
- 300g Ground Plasma Fasting
- 100ml of orange juice
Chocolate Frosting:
- 100g of dark chocolate
- 1 tablespoon of oil
Preparation:
1. Step
Chop the raisins and walnuts.
2. Step
Put Plasma, walnuts, raisins, powdered sugar in a bowl and add melted margarine and orange juice. Stir the mixture well to make it uniform.
3. Step
Form the mixture in the foil into a roll. Leave in the fridge to cool.
4. Step
Melt the chocolate with oil in steam and pour over the cake.
5. Step
Melt the chocolate with oil in steam and pour over the cake. After cooling, take out the roll on a tray and cover with chocolate glaze. Sprinkle Plasma over the chocolate.